Nutrition Facts
Serving size17.3 oz (490g)
Amount per serving
Calories1,120
% Daily Value*
| Total Fat 46g | 59% |
|---|---|
| Saturated Fat 8g | 40% |
| Trans Fat 0g | |
| Cholesterol 230mg | 77% |
| Sodium 4,590mg | 200% |
| Total Carbohydrate 97g | 35% |
| Dietary Fiber 5g | 18% |
| Total Sugars 10g | |
| Includes 10g Added Sugars | 20% |
| Protein 87g |
| Vitamin D 0mcg | 0% |
|---|---|
| Calcium 0mg | 0% |
| Iron 4mg | 20% |
| Potassium 1,939mg | 40% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Allergens
Contains: Wheat, Egg, Milk.
Every item may contain or come into contact with wheat, soy, peanuts, egg, tree nuts, milk, sesame, fish, shellfish and crustaceans.
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