Nutrition Facts
Serving size2.82 oz (80g)
Amount per serving
Calories210
% Daily Value*
| Total Fat 3.5g | 4% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 370mg | 16% |
| Total Carbohydrate 38g | 14% |
| Dietary Fiber 1g | 4% |
| Total Sugars 4g | |
| Includes 4g Added Sugars | 8% |
| Protein 7g |
| Vitamin D 0mcg | 0% |
|---|---|
| Calcium 63mg | 4% |
| Iron 2mg | 10% |
| Potassium 63mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Allergens
Contains: Wheat, Sesame, Soy.
Every item may contain or come into contact with wheat, soy, peanuts, egg, tree nuts, milk, sesame, fish, shellfish and crustaceans.
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